Description Handmade Christmas crisps from award winning Fairfields Farm on the Suffolk-Essex border. Made with potatoes grown at the independent family farm and cooked on site, the crisps are also gluten-free, dairy-free and vegan – meaning no one misses out on this crunchy treat. Fairfields Farm Crisps are thick-cut and skin-on, with the Maple Glazed Ham flavour being tumbled in a sweet and smoky seasoning infused with a subtle hint of clove. Ingredients: Potatoes, Vegetable Oil (Sunflower Oil, Rapeseed Oil – varying proportions), Brown Sugar, Sugar, Yeast extract, Salt, Caramelised Sugar, Onion Powder, Natural Flavourings, Yeast Powder, Bay, Citric Acid, Liquorice Powder 0.9%, Paprika Extract, Cassia, Clove, Smoked Maltodextrin
